Region: Loire Valley, France

Grape: 100% Chenin Blanc

Tasting Notes: The flint-clay soil provides a unique type of minerality to the wine, giving it an extra level of intrigue alongside the golden apple, lemon and honeysuckle characteristics. This wine is crisp, light and perfect to pair with creamy pasta dishes, fish tacos or grilled chicken.

Region: Casablanca, Chile

Grape: 100% Sauvignon Blanc

Tasting Notes: Pale straw color with green highlights, it exhibits elegant aromas of citrus, boxwood and a touch of white flowers. In the mouth, the wine is dry and crispy, with clean citrus flavors and a refreshing acidity. A very nice and long finish.

Region: McLaren Vale, South Australia

Grape: 100% Shiraz

Tasting Notes: A plummy, vibrant, red color. Toasty red-fruit lift. Plums, strawberry shortcake, violets, and light baked spices. A soft and rich palate. Bright with crunchy fruit and lip smacking blue fruited vibrancy.

Region: Paso Robles,California

Grape: 100% Cabernet Sauvignon

Tasting Notes: Dry and fruit-forward but mellow, with rich dark fruit notes of blueberry and blackberry as well as earth, dust, mocha and cedar. It's superb with porterhouse steak, braised pork belly, hearty lamb stews, portobello mushrooms and grilled burgers.