RETAIL HOURS
Monday - Saturday
10 - 6 pm
Sunday - Closed
PATIO BAR
Thursday & Friday
4 - 8 PM
Saturday
12 - 8 PM
Created for the Casual Connoisseur
 Course 1Baked Mahi-Mahi with Artichoke Relish and Quinoa Salad Pairing: Mistinguett Brut |  Course 2Sweet Potato Crusted Crab Cakes with coconut Lemon Sauce Pairing: Chehalem INOX Chardonnay |  Course 3Seared Duck Breast with Pomegranate Glaze and Shaved Roasted Brussel Sprouts |
|---|---|---|
 Course 4Port Braised Short Ribs with Creamy Polenta and Toasted Broccolini Pairing: Bonanza Cabernet Sauvignon |  Course 5Ricotta Cheesecake with Dried Fruit Compote Pairing: Château Roûmieu-Lacoste Sauternes |
Five Course Wine Dinners
Once a month, Bosu's offers seated wine dinners. The food and wine pairings are designed to have a progression of flavors that make the evening a truly unique delight.
Check our calendar for upcoming dates
or subscribe to our newsletter to have specials and dates sent directly to your inbox.
This photo gallery is from the November Dinner